Celebrate the seasons with Rivayat’s limited-edition seasonal specials, crafted with tradition and sourced from their authentic places of origin. In winters, indulge in the rich crunch of Amritsari Gachak, made from natural jaggery (gud) and premium peanuts—a must-have winter treat. In the summer, savour the tangy delight of Aam Papad, sourced from Amritsar and Assam, made using sun-ripened mangoes and traditional methods. Rivayat brings you handmade seasonal delights that are pure, nostalgic, and 100% natural. Don’t miss out on these limited-time Indian seasonal snacks, available only during select months of the year.
